Talon's Market

What is Talon's Market?

Talon’s Market is a free on-campus marketplace designed for students experiencing food insecurity, or the lack of reliable access to a sufficient quantity of affordable, nutritious food. According to the 2018 Food Insecurity report by the United States Government Accountability Office, 30% of college students are food insecure, 56% of which are working, and 75% already receive financial aid.

TSC is responding to this all too common crisis by: 

  • Feeding students
  • Identifying the cause of this food insecurity
  • Referring students to resources to help eliminate the root cause of their food insecurity

Who can use Talon's Market?

Any currently enrolled student, taking classes in the semester you are visiting! Visits are allowed up to six times a semester, not more than one in a week. After your second visit, a case management meeting will be scheduled to check in and see if there are any more community resources you can utilize as well.

When is Talon's Market open?

Talon's Market is open Monday - Friday, by appointment only. Hours are available via the Booking page. Special appointments outside of these hours can be made for students who work or have class during the times offered, just email talmarket@tsc.fl.edu

Where is Talon's Market?

Talon's Market is located in the Student Union in Suite 154. This is the single wooden door on the dark blue wall by the ballroom. There will be a Student Services sign outside of the wooden door with "Talon's Market" on it.

 

Book Your Appointment to Visit Talon's Market

If you are a currently enrolled TSC student experiencing food insecurity, please visit Talon's Market. Our Case Manager is available to assist any students looking for additional free food services.

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TSC Chopped Recipes

Fall 2023 Recipe:

Contact Information

Phone: (850) 201-6124

Email: talmarket@tsc.fl.edu 

Interested in Donating to Talon's Market?

We take donations! Email talmarket@tsc.fl.edu for a general donation request list and to set up a drop-off time.